the “Global Probiotics Market: Size and Forecast with Impact Analysis of COVID-19 (2021-2025)” report was added to ResearchAndMarkets.com offer.

This report provides in-depth analysis of the Global Probiotics Market by Value, Ingredient, Application, Distribution Channel, Region, etc. The report provides regional analysis of the Probiotics market including the following regions: North America, Europe, Asia-Pacific, South America, Middle East & Africa. The report also provides detailed analysis of the impact of COVID-19 on the probiotics market.

The report also assesses the key opportunities in the market and describes the factors which are and will be driving the growth of the industry. Growth of the global probiotics market has also been forecast for the period 2021-2025, taking into account previous growth patterns, growth drivers, and current and future trends.

Company coverage

• Chr. Hansen

• Nestle

• Yakult Honsha

• Kerry Group

Country coverage

• North America

• Asia Pacific

• Europe

• South America

• Middle East and Africa

The probiotics market can be segmented on the basis of ingredients, named as; lactobacilli, bifidobacteria, streptococci, bacilli and others. Further, the probiotics market can be segmented on the basis of application, namely supplements, food and drink, infant formula, and pet food and on the basis of distribution channels, such as e-commerce, supermarkets / malls, discount stores / specialty stores and others.

The global probiotics market has grown significantly in the years 2016-2020 and projections are made that the market will increase tremendously in the next four years i.e. 2021-2025. Probiotics market is predicted to rise owing to growing health awareness among people, increasing urbanization, growing e-commerce penetration, increasing global healthcare spending, consumer growing healthy dietary supplements and increasing prevalence of cancer cases. Yet the market is facing some challenges such as the risk of contamination, the complication of integrating probiotics into food products, the huge R&D costs for new product development and the degree of competition.

The story continues

Main topics covered:

1. Summary

2. Presentation

2.1 Probiotic: Overview

2.2 Types of probiotics: overview

2.3 Probiotics Segmentation: Overview

3. Global market analysis

3.1 Global Probiotics Market: An Analysis

3.1.1 Global Probiotics Market by Value

3.1.2 Global Probiotics Market by Ingredients (Lactobacilli, Bifidobacteria, Streptococci, Bacilli and Others)

3.1.3 Global Probiotics Market by Application (Food & Drink, Dietary Supplements, Animal Feed & Infant Formula)

3.1.4 Global Probiotics Market by Distribution Channels (Supermarket, Health Food Store, Convenience Store, Online and Others)

3.1.5 Global Probiotics Market by Region (North America, Asia Pacific, Europe, South America & Middle East & Africa)

3.2 Global Probiotics Market: Ingredient Analysis

3.2.1 Global Lactobacillus Probiotics Market by Value

3.2.2 Global Bifidobacteria Probiotics Market by Value

3.2.3 Global Streptococcus Probiotics Market by Value

3.2.4 Global Bacillus Probiotics Market by Value

3.3 Global Probiotics Market: Application Analysis

3.3.1 Global Probiotic Food and Drink Market by Value

3.3.2 Global Probiotic Supplements Market by Value

3.3.3 Global Pet Probiotics Market by Value

3.3.4 Global Infant Probiotics Market by Value

3.4 Global Probiotics Market: Distribution Channel Analysis

3.4.1 Global Probiotics Market Value by Distribution Channel

4. Regional market analysis

4.1 North America Probiotics Market: An Analysis

4.1.1 North America Probiotics Market by Value

4.1.2 North America Probiotics Market by Region

4.1.3 The US probiotics market by value

4.2 Asia-Pacific Probiotics Market: An Analysis

4.2.1 Asia-Pacific Probiotics Market by Value

4.3 European probiotics market: an analysis

4.3.1 European Probiotics Market by Value

4.4 South America Probiotics Market: An Analysis

4.4.1 South America Probiotics Market by Value

4.5 Middle East & Africa Probiotics Market: An Analysis

4.5.1 Middle East & Africa Probiotics Market by Value

5. Impact of COVID-19

5.1 Impact of COVID-19 on the probiotics market

5.2 Impact of COVID-19 on Sales of Victims, Minerals and Supplements

5.3 COVID-19 rate of test positivity, death and recovery

5.4 Impact of COVID-19 on key players

6. Market dynamics

6.1 Growth drivers

6.1.1 Raising awareness of health in people

6.1.2 Growing urbanization

6.1.3 Growing Penetration of Electronic Commerce

6.1.4 Increase global health spending

6.1.5 Increased consumption of healthy dietary supplements

6.1.6 Increased prevalence of cancer cases

6.2 challenges

6.2.1 Risk of contamination

6.2.2 Complication of integrating probiotics into foods

6.2.3 Huge R&D cost for new product development

6.2.4 Degree of competition

6.3 Market trends

6.3.1 Growing adoption of probiotics as a substitute for drugs

6.3.2 Partnership between the main actors

6.3.3 Increased tendency to vegan in people

7. Competitive landscape

7.1 Global Probiotics Market Players: A Financial Comparison

8. Company profile

8.1 Chr. Hansen

8.1.1 Company overview

8.1.2 Financial overview

8.1.3 Business Strategy

8.2 Nestlé

8.2.1 Company overview

8.2.2 Financial overview

8.2.3 Business strategy

8.3 Yakult Honsha

8.3.1 Company overview

8.3.2 Financial overview

8.3.3 Business Strategy

8.4 Kerry Group

8.4.1 Company overview

8.4.2 Financial overview

8.4.3 Business strategy

For more information on this report, visit https://www.researchandmarkets.com/r/k281i2

See the source version on businesswire.com: https://www.businesswire.com/news/home/20210608005615/en/

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